Food. Not quite Dana's Table, but the food on it, well……
The crab legs came from the little market a ways down the road. I think it's where all the Winery people shop. Gormet. An exquisite deli. I just got the crab. Alyssia brought the artichokes. I got Julian his lemon pound cake from Lakeside and a small carton of KitKat ice cream. He also had a thin Flat Iron Steak that the butcher there cuts. Good thing, because he was not so much for the crab which was OK with his mother. I made hollandaise sauce with Talkie's eggs, which curdled a little, i don't have a whisp here, used that old egg beater, but it was good and Emrie's favorite part. Shells and spent artichoke leaves flew and we made a grand mess that i am leaving to tomorrow morning. New Year. we can go back to hamburger meat and sauteed kale now. It's a new year. We begin again.
I forgot to say…the orange handled clippers are Goat Hoof Trimming tool. I sterilized. Perfect for King Crab.

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